Instructions
- Mix the cabbage, mayo, vinegar, garlic powder, and onion powder together in a medium bowl until combined. Season with salt and pepper. Taste and adjust as needed. Set aside.
- Make fries in oven according to store bought instructions.
- Heat a cast iron skillet over medium high heat. Add ½ tbsp oil and heat until it begins to shimmer.
- Add kielbasa and cook until all sides are charred, about 1 minute per side.
- Place the kielbasa in the opened hoagie roll. Top with fries, slaw, and drizzle barbecue sauce over.
This recipe was originally created by Them Bites.
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